General Info

Established in 1976, Gaylord India Restaurant is dining facility that offers new Indian and Asian dishes. It serves a north Indian cuisine that features tandoori- and mughlai style dishes. The restaurant maintains a seating area for up to 250 people, including a private dining room for business and banquets that can accommodate up to 100 guests. Gaylord India Restaurant provides a range of breads, such as plain and garlic naans, kulchas and parathas. Its dinner menu includes seekh and boti kababs, vegetable pakoras, chicken tikka masala, dal makhani, malai kofta and navaratan korma. The restaurant serves specialty drinks that include margarita cocktail, tropical dark and light rum, tequila, beers and wines. Gaylord India Restaurant provides catering services for various events and offers live music and entertainment options.