- Bruléed Grapefruit & Beet Salad$14.00goat cheese, pistachio, yuzu & poppy seed yogurt dressing
- Beef Carpaccio$16.00bonito & crispy vegetable salad, soy, shallot & ginger dressing
- Hearts of Palm Salad$14.00artichoke purée, fennel, jicama, radish, shallot-saffron vinaigrette
- Crab Beignet$16.00red pepper mousse, shaved fennel & dill
- Octopus$15.00blood orange purée, chorizo vinaigrette, citrus & braised endive
- Coffee Roasted Venison$36.00farro risotto, cranberry relish, chocolate jus
- Macadamia Crusted Halibut$32.00roasted ky-lan, spicy lemongrass & coconut emulsion
- Beef Tenderloin$36.00celeriac & bleu cheese purée, spiced pear, port jus
- Pan Seared Duck Breast$34.00wild rice, vanilla & parsnip, caramelized apple & brussel sprouts
- Harissa Marinated Monkfish$36.00tamarind yogurt dressing, eggplant & falafel
- Grilled Polenta Cake$24.00charred escarole, spicy smoked tomato sauce & preserved lemon
- Statler Breast of Chicken$29.00squash agrodolce, smoked bacon, salted pecan, chicken jus
- $12
- Juniper Cakeearl grey ice cream, candied hand of Buddha, juniper cream
- Honey Parfaitangel food cake, yuzu & lemon
- Coconut Bavarianblack cocoa ice cream, lime-mango salsa, chocolate sauce
- Housemade Ice Creams & Sorbetsdaily selection available