- Lobster Bisque$8.00With Fresh Lobster Bits
- Cream of Wild Mushroom & Beef Tenderloin$8.00
- Soup du Jour$7.00"Soup of the Day"
- Martyrs Green Salad$9.00Mesclun Garden Salad, Purple Onion, Bacon, Cherry Tomatoes, Green Olives And a Crispy Baguette Crouton
- Grilled Petite Caesar$12.00Romaine Lettuce With Garlic Croutons, Fried Capers, Lemon Anchovy Caesar Dressing
- Marinated Kale Salad$12.00With Sundried Tomatoes, Beets, Pion, Feta, Balsamic Reduction, Topped With Toasted Quinoa, Kalamata Olives
- Asian Heirloom Spinach$10.00With Tamari Sesame Vinaigrette, Toasted Almonds, Dried Apricots, Strawberries, Fresh Fennel
- Butter Lettuce Wedge$10.00With Applewood Smoked Bacon, Cherry Tomatoes, Red Onion, and House Made Herb Bleu Cheese Dressing
- Lobster Mac 'N Cheese$16.00Maine Lobster Claw Meat, Garlic, Smoked Gouda and Cheddar Cheese
- New York Steak$18.00Served With Small House Salad and Fries, Finished With Spiced Butter
- 6 oz. Steak Frites$18.00With Horseradish Garlic Butter, Parmesan Truffle Fries, and Small Spring Mix Salad
- Sriracha Glazed Chicken Skewers$13.00Served Over Basmati Green Rice (Garnished with Cilantro, Mint, Basil)
- Served with your choice of seasoned sweet potato fries, natural cut fries or a Martyrs Green Salad
- 8 oz. Signature Burger$15.00Black Angus Patty with Green Chile, Applewood Smoked Bacon, Crispy Fried Onions, Pepper Jack Cheese
- ABLT$11.00Avocado, Applewood Smoked Bacon, Lettuce and Tomato with Our House Made Tartar Sauce
- Vegetarian$15.00Portabella, Onion, Bell Peppers, Tomato, Provolone Cheese with Pesto Sauce
- Open Face Prime Rib$16.00Thinly Sliced Prime Rib With Roasted Red Bell Peppers, Marinated Onions and Cucumbers, Served Over Artisan Baguette With Wasabi Mayo
- Cornmeal Seared Catfish$15.00With Black Bean Salsa and Lime Crème Fraiche, Over Saffron Basmati Rice
- Steak Tartare$15.00With Fresh Cut Filet Mignon with Bacon Aioli and sliced crostini
- Tempura Fried Mushrooms$9.00Rice Flour Tempura Served With Tamari Vinaigrette and Chipotle Aioli
- Shrimp Cocktail$15.00Jumbo Shrimp (5) With Chimayo Red Chili Cocktail Sauce
- Crab Stuffed Avocado$15.00Avocado Stuffed with Crab with a Pomegranate Reduction
- Calamari$12.00Served with Chimayo Red Chili Cocktail Sauce
- Raw Blue Point Oyster$2.50Half Dozen: $12.00Served with Basil Mignonette Sauce