- Potato Tortilla$5.50chive creme fraiche
- Papas Bravas$6.50spicy tomato sauce, herb aioli
- House-cured Olives$3.50thyme, citrus, garlic
- Roasted Chickpea Puree$5.50house-made pita chips
- House-made Pita Chips$8.50balsamic reduction
- Roasted Garlic Bulbs$3.50olive oil, sea salt
- Spinach-chickpea Casserole$6.50cumin & garlic confit
- Jicama-cucumber Salad$5.00lime, cayenne, sea saly
- Sugar Snaps A La Plancha$7.50pimenton crushed almonds
- Coca Del Dia (eva's Garden, Dartmouth Ma)$8.00garlic scape- amond pesto, goat cheese
- Catalan Greens (millstone Farms, Wilton Ct)$7.50apple, pine nuts, golden raisins
- Blistered Shishito Peppers$6.50sea salt, olive oil
- Kumato Tomato$7.50shaved red onion, olive oil, sea salt
- Asparagus A La Plancha$9.50spanish fried egg, shaved parmesan
- Gazpacho$4.50kumato, cucumber, bells peppers
- Green Cabbage A La Plancha$7.00brown butter, lemon, marcona almonds
- Carne Y Pescado$8.50balsamic-sherry glaze
- Albondigas$7.50meatballs in tomato sauce
- Crispy Calamari$10.50smoked spicy pepper aioli
- Gambas Al Ajillo$9.50sauteed shrimp, garlic, sherry, guindilla pepper
- Homemade Empanadas$6.50spiced beef, smoky pepper sauce cumin-scented chicken, avocado
- Grilled Steak Paillard$11.50tomatoes, onions, thyme, crispy potatoes
- Puree$6.50
- Boquerones$6.00marinated fresh anchovies
- Serrano Ham Croquetas$6.50manchego cheese, dijon aioli
- Fluke Ceviche$7.50olive oil, lemon, espelette, sea salt
- Grilled Hanger Steak$9.50truffle sauce
- Chatham Cod A La Plancha$8.50sorrel, pimenton
- Malpeque Oysters$8.501/4 dozen, green apple-cava mignonette
- Grilled Escolar$9.50escabeche, pimenton
- Monkfish A La Plancha$8.50salsa verde
- Berkshire Pork Belly$8.50watermelon pickles
- PatacabraFor One: $6.50For Three: $17.50aged goat's milk, washed rind, from aragon
- Drunken GoatFor Three: $17.50For One: $6.50creamy, semi-firm goat's milk, from murcia
- AbrigoFor Three: $17.50For One: $6.50goat's milk, complex, sweet, from valencia
- RomaoFor One: $6.50For Three: $17.50sheep's milk, rosemary cured, from cuenca
- Queso GallegoFor One: $6.50For Three: $17.50cow's milk, soft, creamy, from galicia
- Jamon SerranoFor One: $6.50For Three: $17.50dry-cured spanish ham
- CoppaFor One: $6.50For Three: $17.50dry-cured pork shoulder
- RevillaFor Three: $17.50For One: $6.50dry-cured sweet pork sausage
- ValdeonFor One: $6.50For Three: $17.50various milks, blue cheese from leon
- ManchegoFor One: $6.50For Three: $17.50sharp, creamy-flavored sheeps milk
- IdiazabalFor One: $6.50For Three: $17.50raw sheep's milk, hard, from the basque country
- MahonFor One: $6.50For Three: $17.50cow's mik, sharp from minorca
- San SimonFor Three: $17.50For One: $6.50birchwood smoked cow's milk, from galicia
- SoriaFor Three: $17.50For One: $6.50dry-cured pork chorizo
- SobrasadaFor One: $6.50For Three: $17.50cured pork sausage from majorca with paprika
- Chorizo PicanteFor One: $6.50For Three: $17.50spicy dry-cured pork sausage with paprika
- Ensalada Mixta$6.50mixed lettuces, tomato, onion, olives
- Bibb Lettuce$8.50toasted almonds, mahon, oranges, pink peppercorn dressing
- Organic Watermelon Salad$8.50feta cheese, arugula, pea shoots, mint
- Roasted Beets With Valdeon$6.50blue cheese & walnuts
- Millstone Farms Organic Greens$9.50goat cheese croquettes, spanish honey
- Avocado Chopped Salad$10.50hearts of palm, red bell pepper, romaine
- Churrasco$23.50grilled skirt steak, garlic spinach, sweet potato fries, chimichurri sauce
- Olive Oil Poached Chatham Cod$25.00carrots, sugar snaps, saffron broth
- Maine Lobster Fideos$27.50toasted pasta, fava beans, herb aioli
- Monkfish A La Plancha$23.50grilled zucchini, tomatoes, olives, salsa verde
- Half Chicken Al Pimientos$19.50hot cherry peppers, lemon, white wine, roasted potatoes
- Pepper-rubbed Filet Mignon$27.00mashed potatoes, brandy reduction, crispy onions
- Grilled Lamb Chops$12.50romesco, arugula
- Foie Gras A La Plancha$9.50warm toast, arrope, pickled rainer cherries
- Basque Style Prawns$12.50garlic, jalapenos, sea salt
- Mussels Al Diablo$9.50sauteed with spicy tomato sauce
- Tuna Tartare$12.50olive oil, lemon, capers
- Butter-poached Lobster Risotto$14.50spinach, tomatoes
- ParrilladaArgentine Mixed Grill For Two: $24.50grilled strip steak, half chicken, gaucho sausage, pork loin, papas fritas, chimichurri
- PaellaFor Two To Six People: $24.50saffron rice, chicken, squid, shrimp, chorizo, clams & mussels
- Warm Chocolate Hazelnut Indulgence$7.00raspberry sauce & coconut mounds ice cream
- Churros Y Chocolate$8.00dark chocolate dipping sauce
- Seasonal Fruit Crisp$6.00served with tahitian vanilla ice cream
- Warm Carrot Cake$5.00cinnamon ice cream
- Flan Catalan$5.00
- Key Lime Cheesecake$6.00mango coulis
- White Chocolate Cheesecake$6.00raspberry sauce
- Selection Of Ice Cream$5.00served with biscotti
- Crepas Salguero$7.00dulce de leche, chocolate sauce & tahitian vanilla ice cream
- Fresh Fruit Plate$7.00served with whipped cream