- Shrimp Cocktail$22.00
- Paloma Ranch Calf Fries$16.00Cocktail Sauce
- Wild Boar and Venison Sausages$20.00Apple-Cranberry Chutney
- Pan Seared Crab Cake$22.00Seasonal Field Greens, Spicy Remoulade
- Smoked Rainbow Trout$18.00Garlic-Caper Aioli, Red Onion, and Seasoned Toast
- Gold Coast Seafood Gratin$28.00Lobster, Shrimp, and Scallops, baked in a Garlic Cream Sauce, and served with Garlic Toast
- Soup of the DayCup: $6.00Bowl: $9.00
- Stockyards Steak SoupCup: $6.00Bowl: $9.00
- Ground Tenderloin Chili with CornbreadCup: $6.00Bowl: $9.00
- Stockyards House Salad$6.00
- Classic Caesar$12.00Shaved Parmesan
- Western Wedge$14.00Roasted Garlic Ranch Dressing, Bacon, and Blue Cheese Crumbles
- Oak Creek Pear Salad$14.00Mixed Greens, Pears, Roquefort, and Pecans, with a Celery Seed Vinaigrette
- Wilted Spinach Salad$14.00Sautéed Mushrooms, Caramelized Red Onion, Hot Bacon Dressing, Hard Boiled Egg
- Chateaubriand for Two$120.0016 oz Center Cut Tenderloin, carved and served with Béarnaise Sauce, Whiskey Peppercorn Sauce, and Creamed Horseradish, Whipped Potatoes, Sauteed Mushrooms, and Seasonal Vegetable
- Prime Rib for Two$110.0024 oz Center Cut, carved and served Au Jus with Creamed Horseradish, Whipped Potatoes, Sweet Potato Mash, and Seasonal Vegetable
- $70. Served with a Garlic and Chive Potato Cake and Rice Pilaf
- Grilled Medallion of ElkJuniper Rosemary Sauce
- Pecan Dusted Walleyed PikeSweet Cream Butter Sauce
- Wild Boar & Venison SausageApple-Cranberry Chutney
- Served with Whiskey Peppercorn Demi-Glace, Béarnaise Sauce, or House Steak Butter, on the side
- The Arizona Cut$75.0024 oz Bone-In Ribeye
- 12 oz Ribeye$48.00
- 16 oz Ribeye$55.00
- 12 oz New York Strip$48.00
- 16 oz New York Strip$55.00
- 5 oz Filet Mignon$40.00
- 8 oz Filet Mignon$50.00
- 12 oz Filet Mignon$60.00
- 7 oz Campfire Sirloin$36.00
- 20 oz Porterhouse$65.00
- Creamed Horseradish & Natural Juices
- 18 oz Cattle Baron's Cut$58.00
- 12 oz Cowboy Cut$48.00
- 8 oz Tenderfoot$40.00
- Add Seafood to any entree: 5 oz Lobster Tail $25, 5 oz Crab Cake $22, (2) Shrimp $12, (2) Seared Sea Scallops $18, Oscar Style $16
- Twin 5 oz Lobster Tails$60.00Drawn Butter and Parmesan Potato Stack
- Grilled Medallions of Elk*$55.00Juniper Rosemary Sauce and a Garlic and Chive Potato Cake
- Skillet Salmon*$38.00Citrus Chile Glaze and Rice Pilaf
- Pan Seared Tomahawk Pork Chop$36.00Whiskey Sweet Potato Mash and Apple-Cranberry Chutney
- Southwestern Scampi Style Shrimp$38.00Rice Pilaf
- Herb Roasted Half Chicken$28.00Whipped Potatoes and Seasonal Vegetable
- Pecan Dusted Walleyed Pike$45.00Sweet Cream Butter Sauce and Rice Pilaf
- American Bison Meatloaf$32.00Pan Gravy and Whipped Potatoes
- Tortilla Crusted Pan Seared Rainbow Trout$30.00Warm Onion and Chile Pepper Relish
- Crunchy Fried Shrimp Platter$38.00Cocktail Sauce and Fries
- Grilled Chopped Steak*$28.0012 oz Patty, Caramelized Onions and Mushroom Gravy
- Half Pound Steak Burger*$24.00Grilled Onions and Cheddar with Fries
- Calf's Liver$26.00Caramelized Onions, Smoked Bacon, Mustard Sauce and Whipped Potatoes
- Sonoran Sauced BBQ Baby Back RibsFull Slab: $34.00Half Slab: $28.00Coleslaw and Fries
- Garlic Toast$8.00
- Mushroom Skillet$10.00
- Seasonal Vegetable$9.00
- Old Fashioned Buttermilk Onion Rings$10.00
- Parmesan Potato Stack$10.00
- French Fries$8.00
- Loaded Baked Potato$10.00
- Whipped Potatoes$9.00
- Creamed Spinach$10.00
- Rice Pilaf$8.00
- Whiskey Sweet Potato Mash$9.00
- Cowboy Beans$9.00with Chorizo and Roasted Corn
- Twice Baked Potato$10.00with Chives, Smoked Bacon, Pepper Jack and Cheddar