- Garlic Bread$5.00red wine butter & whipped ricotta
- Bistro Fries & Dip-Dip$5.00hints of smoke & spice
- Veggie Bruschetta's$8.00charred breads with roasted eggplant-grana, tomato-parmesan & crushed Kalamata olives
- Calamari$14.00semolina dusted & fried, lemony greens, SPICY black olive-cherry pepper tapenade, sriracha-tomato aioli
- Figs$15.00warm gorgonzola stuffed brown Turkish figs, diced melons, fig-balsamic emulsion & crispy prosciutto chips
- Tomato Tostadas$15.00crisp corn tortillas with umami aioli, Easton tomatoes, corn, basil & vinegar with shaved red onion & mozzarella
- Carpetbaggers$16.00½dz fried Norwalk (Bloom's Copps Island) oysters, truffle cream, truffled steak tartare, truffle aioli
- Tuna Tartare$14.00Match cracker, caramelized onion, pine nut, passion fruit, avocado, sweet soy & ginger
- Shrimp Cocktail$13.00ceviche juices meet cocktail sauce tossed with nuggets of poached shrimp on a pile of wonton chips
- Steak Tartare$14.00hand chopped with black truffle, shallot & parmesan, capped with a soft egg
- Baked Clams$12.00bacon & its fat, jalapeño, panko, lime & cocktail
- Caesar 'Table Side Style'$11.00fork & knife hearts of Romaine, classic thick dressing, grilled crouton & marinated tomato
- Arugula Salad$12.00just squeezed lemons & olive oil, charred onion aged balsamic, Parmigiano crema & peeled Reggiano
- Chopped Salad of Greens & Veggies$9.00With a Slice of Creamy Gorgonzola Dolce: $12.00red wine vinegar & honey vinaigrette
- Local Greens$11.00tossed in fig-balsamic dressing, giant potato latke, warm goat cheese with sherry-vanilla
- Steakhouse Style Salad$14.00block of iceberg dressed with red wine vinegar & oregano vinaigrette, thick cut bacon, crumbled feta, crispy onions & vinegar-basil marinated tomatoes
- Bacon & Mozzarella$14.00slab of roasted thick bacon, SPICY cherry pepper-molasses glaze, hunk of chilled bufala
- Wasabi Tuna$17.00seared sesame-wasabi crusted Ahi, sweet soy coconut rice cake, smooth avocado & sriracha
- Burrata$16.00gorgeous CT cheese on Rob's sourdough with peaches & nectarines, pistachios, mint leaves, lime dressed mache & EVO
- Octopus 'Frites'$19.00cabernet braised & charred, Maldon, smashed & red bliss tatters, watercress, citrus butter
- Foie Gras$20.00hard seared Hudson Valley Liver with roasted plums, their juice & their jam, crushed hazelnuts, vanilla yogurt & brioche
- Shrimp$17.00pesto rubbed & seared resting on a spicy ragu of first of the season cherry tomatoes & basil with toasted pignolis & a crouton
- Angry Lobster$35.00just cut black linguini tossed in a highly spiced lobster Bouillabaisse with basil, citrus zest & a touch of cream
- Truffles$22.00$42.00hand cut Tagliarini noodles tossed in brandy-truffle cream & finished with shavings of Black Summer Truffles
- Gnocchi$15.00$28.00herbed ricotta Gnocchi tossed in bright farm basil pesto topped with a warm & spicy cherry tomato ragu, chilled ricotta crunchy crumbs & tons of Reggiano
- 'Old Way' Margherita$12.00tomato sauce, extra virgin olive oil, garlic, shredded mozzarella & slivered basil
- Bacon-Potato-Egg$12.00crisp bacon, shredded mozzarella whipped potato, garlic, black pepper & 142° eggs
- Shrimp Fra Diablo$17.00spicy tomato sauce, shredded mozz, grilled red onions, garlicky shrimp, basil & chili oil
- Forest$14.00a brush of pesto, brandied shrooms with thyme, garlicky spinach, goat cheese & mozzarella
- Spicy Sausage$14.00hot Italian sausage, crushed tomato, melted peppers, grilled red onions, jalapenos & chili oil
- Wood Oven Chicken$28.00'half a bird' with a basil-lemon marinade, creamy scalloped potatoes, broccoli & a pan jus
- Swordfish$28.005-spiced wood oven 'blackened' block, sultana-pine nut glaze, roasted carrots, marble potatoes & chilled guacamole
- Osso Bucco$37.00Veal shank simmered for 8 hours in 'Italian BBQ' braising love, Parmigiano risotto & leaves of fried sage
- Steak Frites$39.00dry-aged 14oz Sirloin leaning on crispy bistro fries with garlic & herbs, sweet-sour onions, melting garlic butter & 'steakhouse' creamed spinach
- Wild Bass$36.00pan roasted fillet of Rhode Island Wild Striped Bass covered with an olive oil confit of sun gold tomatoes, basil & garlic with creamy corn & a succotash of zucchini & hen of the woods
- Lobster Roll$36.00ode to Abbott's…just picked meat from a 1 ½ lb Maine Lobster, hollowed brioche bun, butter, squeeze of lemon & a bag of Match potato chips
- Filet Mignon Chops$42.0018oz of Bone-In Beef Tenderloin Chops with a boozy beef jus & creamy mashed potatoes, roasted broccoli, fried onion rings & caramelized king oyster mushrooms from Mystic
- Bistecca alla Fiorentina$94.00char-grilled 60oz Porterhouse brushed with garlic, extra virgin & rosemary with luscious whipped potatoes, buttery broccoli, bordelaise & slow roasted cippolini
- Side$8.00Side Dishes Available
- Our Full Wine List Is on Your Table
- Sparkling, Chandon Brut Rose, NV187ml: $16.00
- Prosecco, Zonin, DOC, NV187ml: $9.00
- Pinot Grigio, Barone Fini, Italy, 2019$9.00$34.00
- Chardonnay, Talbott Kali Hart, Santa Lucia Highlands, 2019$13.00$50.00
- Burgundy, Les Charmes, Macon-Lugney, Bourgogne, 2019$13.00$50.00
- Sauvignon, Blanc The Crossings, New Zealand, 2019$10.00$38.00
- Sauvignon Blanc, Saint Clair, Marlborough, 2020$15.00$56.00
- Sancerre, Domaine Rene Malleron, Loire Valley, 2020$16.00$62.00
- Rose, Fleur de Prairie, Provence, 2019$12.00$46.00
- Pinot Noir, Talbott, Kali Hart, Monterey, 2018$12.00$46.00
- Pinot Noir, Ken Wright, Willamette Valley, 2019$16.00$62.00
- Malbec Blend, Clos de los Siete, Argentina, 2017$12.00$46.00
- Rhone Blend, Orin Swift, Abstract, California, 2019$19.00$76.00
- Cabernet Sauvignon, Liberty School, Paso Robles, 2019$13.00$50.00
- Cabernet Sauvignon, Bellacosa, North Coast, California, 2017$16.00$62.00
- Tempranillo, Ramon Bilbao Crianza, Rioja, 2016$9.00$34.00
- Super Tuscan, Brancaia Tre, Tuscany, 2016$14.00$54.00
- Root Beer Float$7.00Vanilla Gelato
- Just Root Beer$5.00
- San Pellegrino Sodas$5.00Melograno e Aranciata, Limonata, Aranciata
- Bottled Mexican Coca-Cola & Sprite$4.00
- Acqua Panna & S. Pellegrino$7.00
- Ginger Beer$4.00
- Whiskey Cocktail$13.00The Original Cocktail with a Twist. A Blend of Bourbon & Rye with Hints of Citrus
- Match Manhattan$14.00American Rye Whiskey, Dolin Rouge, Aromatic Bitters, Brandied Cherry & Orange
- Classic Old Fashioned$14.00Redemption Rye, Luxardo Cherry, Sweet Orange Bitters
- Rathbone$13.00Cucumber-Basil Juice, Uncle Val's Lime & Japanese Sencha Green Tea…A.P. Style
- Mel's Mule$13.00Ketel One Grapefruit & Rose Botanical, Ginger Beer, Just Squeezed Limes
- VR Lemonade$13.00Fourth & Pride Vodka, Lemon Juice, Vanilla-Rhubarb Simple, Celery Bitters
- Yes, Juan$13.00El Tesoro Blanco Tequila, Grapefruit, Szechuan Pepper Syrup, Lime Juice, Asian 5-Spice & Salt Rim
- SoNo Square Spritz$13.00Fiorenta Elderflower, Soda Water Sparkling Josh Rose, Splash of Grapefruit Juice
- make it Match Purple $13, with El Tesoro Anejo $15, with Spicy Serrano Tequila $12
- Rose Sangria$12.00California Rose, Pineapple, Pomegranate Peychaud Bitters & a touch of Peach Schnapps
- Match Margarita$12.00Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
- Bottles of the Usual Suspects also Available. Everywhere Else
- Cisco, Shark Tracker, Light LagerDraft: $8.00
- Two Roads, No Limits, HefeweizenDraft: $8.00
- Wormtown, Be Hoppy, IPADraft: $9.00
- Brooklyn, Summer Ale, PaleDraft: $8.00
- Stony Creek, Sun Juice, SaisonDraft: $8.00
- Dogfish Head, 60 Minute, IPADraft: $8.00
- Athletic, Run Wild, Non-AlcoholicCan: $5.00
- Stormalong, Blue Hills CiderCan (16oz): $8.00
- SoNo Brew Co., Water Street, Dbl. IPACan (16oz): $10.00
- New Belgium, Fat Tire, AmberCan (16oz): $8.00
- Clown Shoes, Clementine, WitbierCan (16oz): $9.00
- Clown Shoes, Rainbows Are Real, IPACan (16oz): $9.00
- Stony Creek, Big Cranky, Dbl. IPACan (16oz): $9.00
- Six Point, Sweet Action, Pale AleCan: $8.00
- Sloop, Super Soft, IPACan: $8.00
- Lawson's, Sip of Sunshine, IPACan (16oz): $9.00
- Two Roads, Two Juicy, New England IPACan (16oz): $8.00
- Flagship, Pastime, Summer AleCan: $8.00
- Nod Hill, Wanderstar, Dunkel LagerCan: $8.00
- Armada, Forbiddon Kingdom, KölschCan: $7.00
- Kent Falls, Delve, Imperial Pale AleCan (16oz): $10.00
- Paulaner, Hefe-WeizenBottle: $6.00
- Guinness, StoutBottle: $7.00
- Stella, LagerBottle: $7.00
- Chimay, White TripelBottle: $15.00
- Badische Rothaus, PilsnerBottle: $8.00