Amazing food amazing service. My only issue would be view, which they don't have but the food was so amazing I was ok missing a nice view one night

My husbands favorite! Yes it's pricey; but it's fine dining...so expect to go here when your pulling out all the stops. I would recommend the 7-course meal for $95/person...it's a great representation of the type of food they provide. The staff takes their time to explain all the food & wines. If u can afford it, I would throw down the extra $25 for wine pairing, omg so good! Alan Wong uses local farmers so u can feel good about supporting HI. Bold yet delicate flavors, wider palatte welcome, & free valet on S.king street :)

great food and quick service... but pretty expensive. Save this restaurant for a special occassion.

all around great

Located on the thirdfloor of a nondescript office building, this award-winning restaurant was created by Alan Wong, peerless master of Hawaii regional cuisine and fish preparations like steamed opakapaka, a nori-wrapped ahi appetizer and ginger-crusted onaga. Wong's superb meat and fowl dishes include macadamia nut- and coconut-crusted lamb chops and Chinatown roast duck nacho.

The location of the restaurant may not be the most impressive, but once you enter you are in another world. The restaurant is atop a smallish office building on King Street. No views of the ocean from here. That said, the food is fabulous. Alan Wong also is responsible for the Pineapple Room at Macy's at the Ala Moana Shopping Center. The food at Alan Wong's, however, is decidedly more upscale. If you want a great show, sit at the "bar" that looks into the kitchen. You have have a conversation with the chef as you dish is prepared.