One of the few Red Lobsters that we haven't had to wait 15 min. or more for seating. Can get soundfront seating. Cheddar bay biscuits just aren't what they used to be (per my husband, but I'm low carbing it anyway). We've eaten here 3 times, most of the experiences were good. We shared a broiled seafood platter once and too many carbs to be worth it. Also taste of most of the items was over cooked on that platter. Stuffed mushrooms have too much bread. Broiled catfish has been good everytime and seems to be low carb friendly. Friendly staff, no rush for us to eat and run.