I was very pleased to go to an ACTUAL Japanese restaurant. I love Asian food, but there’s something truly authentic about having the people that hail from the respective country serve you. When it doesn’t line up it’s like, having Russians prepare Ethiopian food. Just doesn’t seem quite right. I had the soba with the tempura on the side. It was extraordinary. I loved every bite. The only thing bad about it, was the fact that the meal had to end. I almost made an order to go for dinner later. I highly recommend this place. GO NOW!

I have been to Japan and had some really good Sushi and Ramen; Blue Ocean is a drive for me but this is THE CLOSEST that you can come to real Japanese food. The Ramen is to die for and I am thinking of going here just for a bowl and some sushi. Always friendly, always fresh food, and never a let down. (BTW real ramen is fresh noodles, vegies, meats and rich broths that will not let you down. This is exactly what they serve here!) We have vendors come here from Japan that go here for dinner and lunch because it is recommended by all who have come here.

This is as authentic as you can get for a classic "hole in the wall" Japanese restaurant. It is actually owned and operated by an Okinawan, so there is probably a bit more flavor in the food than what you would find in the Home Islands. It is a great value, and the cuisine is not "dumbed-down" for the macaroni and cheese American palate. If you want authentic Japanese/Okinawan food at good prices (lunch and dinner) this is the place to go.